Add 3-4 of the larger Reese's Peanut Butter Cups or a handful of the mini cups. Get ready to make the best Reese's peanut butter cup milkshake. Directions. Drizzle onto graham crackers. ; Dates - these are natural sweetener with lots of nutrition. Add the remaining ingredients to the hole. Blend until well-combined and pourable. To a blender add in ice cream, milk, peanut butter whiskey, and chocolate malted milk powder. Keto Peanut Butter Milkshake Ingredients: cup unsweetened almond milk (185ml) 3 tbsp heavy cream (45ml) 2 tbsp smooth all natural peanut butter (no sugar added) (30g) liquid sweetener to taste (I used 3 tsp of a vanilla-flavored syrup sweetener) tsp sugar-free vanilla extract (omit if using sugar-free vanilla syrup as I did) Top with whipped cream, melted peanut butter, chopped peanuts, and mini chocolate chips. Add all ingredients into a blender and process until smooth. cup smooth peanut butter ; tsp vanilla extract ; Whipped cream, for garnish ; Chocolate syrup, for garnish ; Brownie chunks, for garnish ; directions. Add all ingredients to a large blender. Use a good quality full-fat vanilla ice cream. Peanut butter topping blended with milk and creamy DQ soft serve into a classic DQ shake garnished with whipped topping. An old school American classic. Pour into a chilled glass and top with whipped cream and chopped peanuts, if desired. Pour the milkshake into a serving glass for one and Enjoy! Serve immediately. This will keep the milkshakes icy cold for longer. Print Ingredients. To serve divide between 2 serving glasses. . Pull up your vinyl chair to the formica table, put your napkin in your lap and take a good swig of this Peanut . Course Dessert, snack. Top with whipped cream, a drizzle of peanut butter and chocolate syrup and chopped peanuts, if desired. Then, close the blender and blend until everything is smooth and evenly mixed together. Try a different flavor of ice cream or a different flavor of Carnation Breakfast Essentials. Transfer to a piping bag and snip a small hole at the very tip. It's a quick and easy dessert that requires only 3 ingredients and whips up in a matter of mere seconds! Step 2. Do not use ice cubes to thin down the milkshake, use milk instead. Servings 2 servings. Melted chocolate - I used dairy free chocolate chips and melted it. Place all the ingredients - bananas, milk, yogurt, peanut butter, honey, and ice cubes in a blender and blend until smoothabout 30 seconds. Drizzle the inside rim with chocolate syrup to create drips inside your cup. I always start with 3/4 cup ice cubes, blend and adjust depending on how frosty I want my milkshake. Add more milk if needed. 1/2 cup peanut butter 1/2 cup oats 10 ounces milk 5 ice cubes Instructions . Top with a dollop of whipped cream and chocolate sauce if desired. For extra peanut butter flavor you can add 2 tablespoons of peanut butter. Peanut Butter & Jelly Milkshake is a super EASY and DELICIOUS treat inspired by the iconic shake from Disney's 50's Prime Time Cafe in Hollywood Studios. 1 pinch sea salt. This vegan peanut butter milkshake is double-thick, packed with peanut butter flavor and topped with melted peanut butter and crushed peanuts. Gather your ingredients and needed items. Feel free to make it with chocolate or vanilla ice cream -- whichever is your favorite! Sharing is caring! Print. In a blender, combine ice cream, milk, chocolate syrup, and peanut butter. Use the spoon to break up any larger sections of ice cream. Taste and test as you go to decide how much you think you need. Rated 5.00 out of 5 based on 17 customer ratings (17 customer reviews) Flavors of creamy peanut butter, sweet vanilla ice cream and ripe bananas. Taste and adjust sweetness with an extra tablespoon of erythritol or stevia drops. ; Variations. Check out these other. Blend on high for about 1 minute, or until the consistency is to your liking. Drizzle a couple tablespoons of melted peanut butter over the top, if desired. All you have to do is to put the cacao powder, almond milk, PB2 peanut butter powder, dates, and chia seeds into the blender and let them mix. Though milkshakes aren't typically associated with health benefits, this chocolate peanut butter banana milkshake recipe offers a healthy alternative. BANANA PEANUT BUTTER MILKSHAKE: Prepare recipe as directed above, adding 1 small sliced banana to the blender container with peanut butter. Ingredients. To make a peanut butter milkshake, start by combining 2 cups of vanilla ice cream, cup of milk, and 2 tablespoons of peanut butter in a blender. Peanut Butter Shake. Details. 1 - 2 cups leftover low-carb, sugar-free vanilla ice cream. Scoop the ice cream into a quart size mason jar or a deep glass container and microwave it for 15-30 seconds. There are also some other ways to customize peanut butter milkshake: Peanut Butter Cup Milkshake: To make a peanut butter cup milkshake just add 2 tsp of chocolate syrup to shake and coat the edges of the glass with chocolate frosting and stick mini peanut butter cups all over the chocolate edge. For seniors needing extra calories, consider adding more peanut butter, vanilla or chocolate protein powder, oats, an extra banana or even a scoop of ice cream. If the milkshake still needs more liquid, add the remaining 1/4 cup of milk and blend again. Ingredients. Mix for about 10 - 15 seconds. NIGHT BEFORE: Remove the peel from the banana, slice into large coins, and place in a plastic bag in the freezer. You can also stir the milkshake mixture with a spoon. Pour the milk shake into two large glasses and top with whipped cream and crushed peanuts. Place lid securely on top and blend on high for about 30-40 seconds, or until smooth and creamy. Advertisement. Serve immediately and top with your favorite toppings! It's a really simple recipe that uses only natural ingredients - no fancy powders needed. Available for a limited time and while supplies last! Drizzle chocolate syrup down the sides of the mason jar. Blend until smooth. Peel the bananas and slice into a 1-inch circle. Instructions. 4. Directions are based on the original recipe of 1 serving. Alternatively, use chocolate ice cream, 1 cup of milk, cup of peanut butter, and 5 to 7 ice cubes to make . Step 3. Since my husband and I discovered Skrewball Whiskey a few years ago it's been a staple alcohol brand in our . Marley Goldin PRINT PIN RATE. With spoon, stir to combine and transfer to milkshake glasses. (If you end up adding too much liquid, you can . Serve immediately and enjoy! Pour into chilled glasses; serve immediately. cup peanut butter. Pack the ice cream into the measuring cup when you measure it out. Secondly, add vanilla ice cream, creamy peanut butter, Nutella, and milk to a blender. This keto peanut butter smoothie is thick, satisfying and so tasty! Blend until smooth and pour into a tall milkshake glass. Enjoy! Chocolate peanut butter milkshake: Add 2 to 3 tablespoons of chocolate fudge sauce or syrup or 2 tablespoons of cocoa powder to the shake before blending. Combine soymilk, banana, yogurt, cocoa powder and peanut butter in a blender; blend until smooth. Pipe jelly onto rim of a chilled 16-ounce milkshake glass, allowing it to drip down sides. Enjoy an iconic Disney World treat at home! In a blender, combine ice cream, milk . Ice cream - Vanilla ice cream sweetens the shake and makes it thick. Pace all ingredients into a food processor and blend for 3-4 minutes or until smooth and fluffy. Place all ingredients in your blender in the order listed (except whipped cream and cherry). In the pitcher of a blender, combine ice cream, peanut butter, Oreos, and milk; blend until smooth. Instructions. Step Two: Blend and Serve. For More Peanut Butter Milkshake Combos, try these: Peanut butter banana milkshake: Add of an overripe banana before blending. Advertisement. Prep Time 5 minutes. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators . Mix well. Add a cup of vanilla ice cream, a cup of peanut butter and a cup of milk to a smoothie maker or food processor. Drizzle some chocolate syrup in each. Directions: Place ice cream, milk, and peanut butter into a blender and blend on medium-high speed until thoroughly combined. In a blender, combine ice cream, milk, and peanut butter, and blend until well-combined and pourable. Dip the edge of the glass in some thinned . 15 minutes 2 - Serving Size: 10 ounces Easy Print; Ingredients. Pour in the milk and blend until . Peanut butter, after all, is packed with protein and, according to WebMD , it's also a good source of vitamin E, niacin (B3), manganese, vitamin B6, and magnesium. Instructions. Chill the glasses. ADD ice cream. Sweet . Vegan Chocolate Peanut Butter Shake. POUR into serving glasses. Optionally, add a dollop of whipped cream, a drizzle of melted dark chocolate (inside the glass or on top of the whipped cream, and softened peanut butter and chocolate shavings. Chocolate and fudge added to your handspun milkshake. When measuring out the ice cream and peanut butter, be sure to pack it in. Peanut Butter Whiskey Milkshake Recipe. 1 cups premium vanilla ice cream. Instructions. Enjoy! 3. Firstly, pop the glasses you'll be serving this peanut butter milkshake in into the freezer. Recipe adapted from. All you need is 2 cups of your favorite chocolate ice cream (Breyers chocolate is our go to brand), 1 cup of milk - coconut milk or almond milk may be substituted, 1/3 of a cup of smooth peanut butter - or crunchy if you like to live on the wild side, plus one cup of ice. Top with crushed peanut butter and whipped cream . Pulse on high for 30-45 seconds, or . cup whole or 2% milk. Use the spoon to break up any larger sections of ice cream. Ella and Annie added a handful of the Reese's Pieces too! Top with whipped cream and a cherry if you wish! The flavor combinations are endless. Peanut Butter Cup Milkshake: Add 2 tablespoons of chocolate syrup to the shake. Throw the milk, ice and peanut butter into a blender and blend until . Total Time 5 minutes. Place the ice cream, milk, peanut butter, agave, and vanilla in a blender. Order ingredients on AmazonFresh. In a blender, add all the ingredients and blend until smooth and frosty. Pour the milk shake into a cup. Place bowl assembly on motor base and twist the handle right to raise the platform . Servings 1 milkshake. Instructions. In a blender, combine all ingredients; cover and process for 30 seconds or until smooth. Blend until smooth. Step 3. 90 Calories; 4-16 Carbs (g) 7.5-30 Total Fat (g) 110-440 Sodium (mg) Salted Caramel. Drizzle the inside of your glass with peanut butter (optional) and pour the milkshake into the glass. The Best Peanut Butter Milkshake Ingredients. Pop the shake into the freezer for 10 to 15 minutes to firm it up if it's too runny. Transfer milkshakes into two jars. This homemade Peanut Butter Milkshake is addictively delicious with its salty-sweet notes and extra creamy vibes! It's no secret that I have an enduring love for peanut butter. Step 2. How to prepare: Place all ingredients into blender. 1/2 scoop (30g) 15 grams. This recipe calls for a cup of milk but add as much or as little as you prefer. Step 3: For one milkshake, scoop 4 scoops of vanilla or chocolate ice cream into your blender. Prep time: 5 minutes Servings: 1 Repeat piping at 1- to 2-inch intervals. Pour milkshake into the mason jar. Put peanut butter on the rim of 2 hurricane or milkshake glasses. 40 Calories; 8-32 Carbs (g) 1-4 Total Fat (g) 10-39 Sodium (mg) Malted Milk. It's much better for you than a sugary dessert, so it's a great way to curb cravings. Peanut Butter Cookie Milkshake: Blend in 2 peanut butter cookies. Step 1. Add sugar. If desired, top with whipped cream and mini Reese's Peanut Butter Cups. Unless you have a peanut allergy (or just hate peanut butter), I don't suggest using a . Coat the rim of a glass with chocolate frosting and stick mini peanut butter cups all over the chocolate rim. Oooooh this peanut butter milkshake is soooo good. Step 1. Place pint in outer bowl, install Creamerizer Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Top with whipped cream and peanut butter sauce if desired and enjoy. Place ice cream, cream cheese, peanut butter, and 1/2 cup of milk into a high-speed blender and blend on high until smooth. Directions. Milkshake Recipes . Step 2. This Peanut Butter Milkshake is outrageously delicious, and with only 3 ingredients and ready in less than 5 minutes, you'll come back to it time and again for a sweet fix. ; Peanut butter - I used creamy peanut butter and also it should unflavored. Pour the shake into a 16-ounce glass, add a straw, and serve. How to Make a Chocolate Peanut Butter Milkshake. cup peanut butter. Peanut Butter Shake or Malt. . Blend on medium speed until completely blended and smooth. Add in the peanut butter, secure the lid and shake. Freeze glass 30 minutes. Use a spoon to create a 1 -inch wide hole that reaches the bottom of the pint. Total Time 5 minutes. Rich, creamy, and filled with chocolatey peanut buttery goodness, this healthy sugar-free keto milkshake is also filled with a superfood ingredient that will help with blood sugar and digestion! Top with peanut butter and a little quinoa. Blend until everything is combined and the mixture is smooth and creamy. Type Add cup milk, 2 cups vanilla ice cream, and 2 tablespoons of peanut butter into the blender. Step 1. Makes 4- 1 cup servings. Blend on high for 1 minute until smooth and combined. Instructions. Feel free to switch up the ingredients a bit. In a small saucepan, gently heat jelly over medium; whisk until smooth. Combine ice cream, milk, and peanut butter in a blender; blend until smooth, about 45 seconds. A dairy free low carb shake that works as a quick breakfast or as a treat throughout the day. It's effortless to make and requires minimal ingredients. Instructions. Peanut Butter-Caramel Milkshake from Miss in the Kitchen {2 Ingredient} Coffee Milkshake from Barefeet In The Kitchen; Biscoff Cookie Milkshake from Katie's Cucina; Turtle Pecan Milkshake from Dairy Good Life; Disclosure: I received a KitchenAid blender for the purpose of review, all opinions are my own and I only work with companies I love . Mix in ice cubes, peanut butter, and milk. Place ice cream, milk, peanut butter, cookies and Hershey's Simply 5 Syrup into a mixing bowl. This will break the peanut butter up better. Step 3. VARIATION. Total Time 5 mins. Serve immediately, while it is super thick and creamy. They are a great source of fiber and iron. Oreo Cookie Milkshake . Stir if necessary. Once the mixture is totally smooth, add a dash of cinnamon and maple syrup. Milk - I used whole milk, but reduced-fat or skim works too. 53-210 Sodium (mg) Peanut Butter. Natural, creamy peanut butter with a touch of honey. Storage Instructions: This milkshake will keep for up to 3 days in the fridge. Chocolate peanut butter milkshake: Add 1 teaspoon cocoa powder before blending. Rim a mason jar with chocolate syrup and crushed graham crackers. 1 large ripe banana, peeled, chopped into 6 pieces, and frozen. Unsweetened almond milk to desired thickness. 2. Best with a wide straw! Add to blender. Once the mixture is totally smooth, add a dash of cinnamon and process for another 10 - 15 seconds. 2 T natural peanut butter. 1 teaspoon raw cacao nibs, for garnish (optional) Instructions. DAY OF: When the banana is completely frozen, measure out 1/2 cup and add it to a blender, along with the following ingredients in this order: the milk, cocoa powder, peanut butter, protein powder, honey, and then ice. Dip the rim of the glass in the syrup too and then roll in crumbled blondie pieces. Place cream filled chocolate cookies onto a skewer to place in milkshake for another garnish if desired. Blend until smooth and creamy. 1. Top with whipped cream, crushed peanuts, caramel sauce, and a chunk of blondie. I would say that's a win! Percent calories from. Blend the ingredients. 1 teaspoon pure vanilla extract. In a blender, add ice cream, chocolate syrup, peanut butter, vanilla, and almond milk. Don't make this unless you're ready for some serious indulgence. Spread the sliced bananas on a wide plate and freeze. Ingredients. Pour into glass(es). In a blender, combine the water, banana, peanut butter, flax seeds, and vanilla. In just 5 minutes then, close the blender as needed can add a dollop of whipped cream and graham! 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